How Long Will Fresh Shrimp Last In The Refrigerator?

If you recently purchased a big bag of Shrimp, you undoubtedly wondered how long prawns keep in the refrigerator. You don’t want prawns to go bad and maybe give someone food poisoning, whether you bought them at a great price at the shop or had leftovers from when you cooked.

So why does the USDA advise against keeping raw prawns longer than one or two days? We’ll go through how to determine whether your cooked or raw shrimp has gone bad, how to keep shrimp for longer, why shrimp spoils more quickly than other meat or seafood, and even briefly discuss shrimp cocktails. Keep reading for a delicious recipe for grilled prawns!

How long may raw prawns be stored in the refrigerator?

The USDA advises keeping fresh prawns in the refrigerator for no longer than one or two days for how long is shrimp good in the freezer. Even though the temperature in your refrigerator is below 40°F, germs can still develop there and make your prawns spoil.

While meats like steak, chicken and pork, which the USDA claims may be good for up to five days, have a longer shelf life than prawns, you might find yourself asking why prawns has such a limited shelf life. Let’s respond to that query!

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How long can fresh prawns be kept in the fridge?

Fresh prawns should only be stored in the refrigerator for one or two days, according to the USDA. Even if it’s below freezing in your refrigerator, germs can still grow there and cause your prawns to go bad.


Although prawns have a shorter shelf life than meats like steak, chicken, and pork, which the USDA maintains may be good for up to five days, you may wonder why this is the case. Let’s answer that question!

Shrimp Reheating Methods

Because prawns can easily become overdone, rewarming it might be challenging. All leftovers should be cooked to 165°F, according to the USDA. Nobody wants overcooked prawns because they might turn rubbery. If you grilled your prawns, you may cook any extra prawns on the grill again—just reduce the heat. Reheat it in the pan at a lower heat if it is in a pasta dish.


If you won’t be able to finish your grilled prawns in four days, do you have to throw it out? Or is there another way to keep it for a long time?

How can prawns be preserved longer?

If you want to keep shrimp for a longer period of time or if you had to change your dinner plans last-minute, you need know how to store shrimp safely. You should be able to freeze shrimp in its original packaging if you have an unopened bag of shrimp. If it will fit, you can put that bag inside a freezer bag for even more security.

You should double-bag cooked prawns in freezer bags if you plan to freeze it. Otherwise, freezer burn could happen to the prawns. a second time.

How long does frozen prawns stay fresh?

How long can you keep your cooked or raw prawns in the freezer once it has been properly stored? Shrimp can be stored in the freezer for an extended period of time as long as the temperature maintains below 32°F. The longer prawns is kept frozen, nevertheless, the lower the quality becomes.

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The USDA advises using raw prawns within a year of purchase. For cooked prawns, aim to defrost and consume them within three months of freezing. Label your bags with the date using permanent pen to help with the timeline.

How to Thaw Frozen Shrimp Correctly

The first thing to keep in mind is that frozen raw prawns can be cooked right out of the freezer. To thaw your prawns, there are better methods and worse ways to go about it.

Simply place the frozen prawns in the fridge the night before if you’re a food planner. During the thawing process, make sure the package is on something that can stop liquid from spilling all over the refrigerator.

There is a quicker method that doesn’t require you to go near a microwave if you decide you want prawns for dinner an hour before it’s time to dine. If you bagged your own frozen prawns, all you need to do is submerge the bag for 20 to 30 minutes in a bowl of cold water. Make sure you have something, such as a plate or whatever, to keep the bag completely underwater.

You can even throw the prawns directly into cold water if you’re in a haste. This can be completed in as little as 15 minutes. The shrimp will soak up more water as they defrost, so be sure to wipe them dry with a paper towel after cooking.

How long may frozen prawns be stored in the refrigerator?

The USDA states that prawns can remain edible for up to two days after thawing if they were defrosted in the refrigerator. If you thawed your prawns in either of the cold water techniques, you should start cooking them right away.

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How to Determine If Your Shrimp Is Bad

You’ve made an effort to follow the instructions, but there are still occasions when you’re unsure. How therefore can you determine whether prawns is bad? Everything boils down to your senses, and if at all possible, your sense of taste should be the very last one you employ.

What Kind of Shrimp Do You Have?

Shrimp that has just been caught is translucent, somewhat grey or white. Throw the prawns away if they have turned discoloured or have developed spots.

Shrimp that has been cooked takes on a unique reddish hue. Throw it away if the colour has faded or become grey or if you notice any mould spores.

The Aroma

Shrimp only has a faintly saline aroma from the sea; it doesn’t smell particularly strong. You should immediately dump it if it smells ammonia, extremely fishy, sour, or rotten.

A slimy surface

While prawns should have some wetness, it never should have a slimy feeling. An indication of germs that are reproducing is if you grasp a single prawn and it feels like it is covered in a slimy film. It must be discarded.

Remember to discard the prawns if you have any suspicions that they may have gone bad. Being forced to purchase additional shrimp from the shop is significantly worse than the possibility of food illness.

In the refrigerator, how long does prawn cocktail last?

You’ll want to know how long prawn cocktail will keep in the fridge if you’re hosting a party or preserving the leftovers. The shrimp can be stored for up to four days after cooking, just like ordinary cooked shrimp.

Finishing up

How long does prawns stay fresh in the refrigerator? Prior to cooking or freezing, raw prawns should only be kept in the refrigerator for one to two days. You have up to four days to consume any cooked prawn leftovers or freeze them.

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